When the summer arrives, the heat is particularly unbearable in some areas. Your habits and plans change and Why not? The food you eat too! Soups and mashed potatoes give way to delicious and tempting ice creams. Thanks to modern devices and easy recipes to make ice-cream at home, you can try them controlling the whole process and making fat- and sugar-free ice creams.
You will no longer need to trick your children into eating fruit. Prepare the healthiest and most delicious ice creams in just seconds. Simply add frozen banana and the ingredients of your choice. The Frozen Yogurt Maker is the perfect solution for people who suffer from lactose intolerance or coeliac disease.
Even if you’re not particularly good at cooking, you don’t need much time. I personally recommend you this revolutionary frozen yogurt maker. Yogu-Joy is perfect for those who want to watch their weight without refusing to enjoy a refreshing 100% natural ice cream.
Yogu-Joy‘s main advantage compared to other yogurt makers is that you won’t need dairy products or derivatives, so your ice creams will be far healthier. You can now enjoy creamy calorie-free ice creams, which are perfect for gluten and sugar-free diets. Yogu-Joy is extremely easy to use:
Just freeze the fruits you want to add: bananas, strawberries, kiwis,… Take them out of the freezer and, before placing them inside the Yogu-Joy, wait for 10-15 minutes and your ice cream will be more creamy and less frosty.
Use the Yogu-Joy: place the fruits on top, press and you’ll get delicious cream similar to ice cream. If you like, you can add yogurt, chocolate chips or walnuts to the fruits to make the ice cream sweeter.
Power: 200 W
Dimensions: Approx. 15.5 x 35 x 16 cm